Walts Backhaus

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Tradition Black Forest Gateaux

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Indulge in the opulence of our Traditional Black Forest Gateaux, a decadent cake crafted with layers of sponge filled with luscious cream, mousse, or ganache. Topped with frosting and adorned with fresh fruit or chocolate, it’s the epitome of elegance. With classic and unique flavors like chocolate, vanilla, and coffee, our gateaux are the ideal centerpiece for any celebration, promising to leave a lasting impression on your guests.

Description

Description

Our Traditional Black Forest Gateaux is a rich and decadent cake, ideal for any special occasion. Crafted with multiple layers of sponge cake, it is generously filled with cream, mousse, or ganache. The cake is then delicately topped with a layer of frosting and adorned with fresh fruit, chocolate shavings, or other edible decorations.

Traditional gateaux often boast classic flavors like chocolate, vanilla, and strawberry. However, numerous variations exist, including coffee gateau, caramel gateau, and lemon gateau.

Regardless of the flavor you choose, a traditional gateau is certain to impress your guests. It serves as the perfect centerpiece to celebrate a birthday, anniversary, or any other special occasion.

Additional information

Additional information

Quantity

12 Slices, 16 Slices, 24 Slices

Ingredients

Ingredients

Ingredients:

  • Cake:
    • All-purpose flour
    • Sugar
    • Unsalted butter
    • Baking powder
    • Baking soda
    • Salt
    • Eggs
    • Milk
    • Vanilla extract
  • Filling:
    • Heavy cream
    • Sugar
    • Vanilla extract
    • Chocolate ganache (optional)
  • Frosting:
    • Unsalted butter
    • Powdered sugar
    • Heavy cream
    • Vanilla extract
Dietary And Allergens (May Contain)

Dietary And Allergens (May Contain)

Dietary And Allergens (May Contain)

Please note: Our traditional gâteaux may contain the following allergens:

  • Wheat
  • Milk
  • Eggs
  • Soy
  • Peanuts
  • Tree nuts
  • Fish
  • Shellfish

If you have any severe allergies, please consult with your doctor before consuming our gâteaux.

We take great care to avoid cross-contamination, but we cannot guarantee that our gâteaux and frostings are completely allergen-free.

We appreciate your understanding.

Thank you for choosing us!

Please note that this is a general list of allergens that may be present in a traditional gâteau. Depending on the specific recipe and ingredients used, other allergens may also be present. It is important to always read the ingredient label carefully before consuming any food product, especially if you have any food allergies or sensitivities.

Delivery

Delivery

Delivery

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